Hand Cake
1.
Prepare the ingredients, and fry the hand cakes in the pan. The dough of the hand cakes you bought will become more oily, so you don’t need to add oil when frying in a pan. If you rest assured, you can make them yourself. Of course, you can search for the recipes yourself. Next, I haven’t done it myself yet, haha
2.
When the dough turns color and becomes cooked, top it with eggs, turn it over, and fry it again. The time depends on the color of the dough. It will be fast
3.
Add lettuce and sausage slices to the hand cake. The sausage slices will taste better when fried. According to your taste, you can add various sauces, such as tomato sauce and salad dressing~
4.
Began to eat