Hand Grab Sweet Potato Cake
1.
Boiled sweet potatoes or roasted sweet potatoes, peeled and pressed into puree
2.
Bacon chopped
3.
The hand cake is melted in advance, and the mixed fillings are spread on the cake. You can put a little salt in the filling because the bacon is salty
4.
Or add other favorite ingredients
5.
Bake up and down at 180 degrees for 30 minutes, remove the brushed egg liquid every 10 minutes