Hand-ground Coffee
1.
Use a grinder to grind the coffee beans into powder
2.
The ground coffee must be filtered. You can start with a set of simple hand-made cups, put filter paper in the upper funnel, soak the paste cup, add the ground coffee powder, and slowly flush with water about 90 degrees in a clockwise direction
3.
Finally, add coconut powder and saccharin according to your needs
Tips:
The charm of hand-ground coffee lies in its mellow taste and freshly ground aroma. It is not time-consuming and can be done in five minutes. If you like, you can try it.