Happy New Year in The Year of The Goat

Happy New Year in The Year of The Goat

by Qinghua Light Tea

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Hey, hey, hey, the gentle and cute lamb is here~"

Ingredients

Happy New Year in The Year of The Goat

1. 1. Remove the toast and cut out the head of the lamb. (figure 1)

Happy New Year in The Year of The Goat recipe

2. 2. Cut out the various parts of the lamb while the toast. (figure 2)

Happy New Year in The Year of The Goat recipe

3. 3. The toast cut out the body of the lamb and combined all the parts. (image 3)

Happy New Year in The Year of The Goat recipe

4. 4. Scrape a few slices of cucumber to decorate the road. (Figure 4)

Happy New Year in The Year of The Goat recipe

5. 5. Cut some cucumber peels for flower leaves. (Figure 5)

Happy New Year in The Year of The Goat recipe

6. 6. Cut carrot florets into vegetable molds. (Picture 6) 7. Decorate with nuts.

Happy New Year in The Year of The Goat recipe

Tips:

Tea experience:
In the idea of creative meals, we must break the inertial thinking. It will help you to look at the stick figures often~

Comments

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