Hazelnut Almond Soy Milk

Name: Hazelnut Almond Soy Milk
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 20g Hazelnut kernels; 20g almond; 60g soy; 1000ML water

by tgcyy

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Hazelnuts are rich in oils and fat-soluble vitamins are more easily absorbed by the human body, which has a good nourishing effect for the weak. Almonds are rich in protein, calcium, magnesium, and other nutrients, which are good for improving learning ability and memory; soybeans are rich in protein, calcium, magnesium, and other vitamins, and the cholesterol content is low, which is very useful for restoring physical fitness. Useful.

Ingredients

20g Hazelnut Kernels
20g Almond
60g Soy
1000ML Water

Hazelnut Almond Soy Milk

1. raw material.

2. Put the almonds into the broken wall cooking machine.

3. Put the hazelnuts.

4. Put soy beans.

5. add water.

6. Activate the soy milk function.

7. Stop the program and drink while hot.

8. Enjoy!

Tips:
Peeling hazelnuts can be inserted into the opening of the hazelnut with a small circle in a can, and the hazelnut will open with a slight turn.