Hazelnut Chocolate Nougat

Hazelnut Chocolate Nougat

1. A large collection of ingredients, the hazelnuts are roasted in advance, and the cocoa powder and milk powder are mixed for later use

2. Put the marshmallow and butter together in the microwave for 1 minute, the butter will melt easily when placed on the bottom of the bowl

3. Take it out and stir well. If it hasn’t melted completely at this time, then bite it for 1 more minute.

4. Pour the cocoa powder and milk powder mixture

5. Mix well into dough, add hazelnut kernels

6. Put it on greased paper and arrange it into long strips

7. Cut into strips after cooling