Heart Salad
by Not being a fairy for many years
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash the heart and beauty, broccoli, and Pleurotus eryngii.
2. Pleurotus eryngii and broccoli changed to knife.
3. Pleurotus eryngii is boiled in a pot under cold water.
4. Put the broccoli, blanch until it is broken, remove and serve.
5. A piece of chicken breast from Texas Braised Chicken.
6. Chicken breast and Xinlimei changed the knife.
7. Plate.
8. Take three quail eggs.
9. Wash and knock in the bowl.
10. Slice the steamed buns prepared in advance and cut into small pieces.
11. Put it in the egg mixture and mix well.
12. Heat the pan and brush with oil.
13. Pour the bun egg mixture.
14. Turn it over.
15. Stir gently until golden brown.
16. Plate.
17. Sprinkle with black pepper.
18. Finished product. My heart under the sun is beautiful and amazing.
