Home-style Recipe for Nourishing The Stomach with Five Treasures of Powdered Pancakes, Making Three in Ten Minutes

Home-style Recipe for Nourishing The Stomach with Five Treasures of Powdered Pancakes, Making Three in Ten Minutes

by Pure cuisine

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Pancakes are a breakfast we often eat. The ingredients are rich and can be freely matched. The five rare flour pancakes shared with you today are also made several times a week in our family, because the family loves it very much and the method is very simple. It can be made in ten minutes, which is cleaner and more nutritious than pancakes bought outside! For many babies who don’t like carrots and white radishes, put the ingredients into the pancakes and add a pack of five precious powder to nourish the spleen and stomach, the children also love to eat them very much!

Ingredients

Home-style Recipe for Nourishing The Stomach with Five Treasures of Powdered Pancakes, Making Three in Ten Minutes

1. Prepare the hand cake for later use, chop green onion, shredded cucumber and carrot (you can also use lettuce instead), and prepare Wuzhen powder.

Home-style Recipe for Nourishing The Stomach with Five Treasures of Powdered Pancakes, Making Three in Ten Minutes recipe

2. Distribute the pie with your hands to a pan, bake it until both sides are golden brown, sprinkle an appropriate amount of shredded cucumber and carrot (you can also put it in the cake at the end, or put lettuce, it’s all right), turn it over until cooked through.

Home-style Recipe for Nourishing The Stomach with Five Treasures of Powdered Pancakes, Making Three in Ten Minutes recipe

3. Beat an egg on the pie. (Or use chopsticks to make a hole in the cake and pour the egg into it.) As it is a finished hand cake, Wuzhen powder is powdery. It is recommended to make a paste and brush it on the hand cake. Easy to fall)

Home-style Recipe for Nourishing The Stomach with Five Treasures of Powdered Pancakes, Making Three in Ten Minutes recipe

4. After the eggs are almost cooked, brush with a layer of tomato sauce, sprinkle with black sesame seeds and chopped green onions, and the delicious Wuzhen powder pancakes are ready!

Home-style Recipe for Nourishing The Stomach with Five Treasures of Powdered Pancakes, Making Three in Ten Minutes recipe

Tips:

It is more time-saving and simple to use the finished hand-grabbing biscuits, and the taste is crisp and fragrant. Friends who like to eat soft food can use flour instead of finger cakes, the batter is good, put carrots, cucumbers, etc., and then pour it into a pan, and bake it. The next steps are basically the same. You can try both methods. You can choose what suits you according to your taste.

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