[homemade and Enjoyment] Fruit Granola and Yogurt

Name: [homemade and Enjoyment] Fruit Granola and Yogurt
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 1L Pure milk; 1g Yogurt powder; 100g Instant oatmeal; 60g Caster sugar

by daogrs chef bee

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

3

I believe that many people are 100% yogurt control like the little bees.
Helplessly, the yogurt on the market hides various preservatives and additives,
It really makes us tangled in this yogurt control,
The taste buds’ desire for yogurt and rational rejection of additives,
Every day is enough to stage a movie in my mind.

The little bee did not hesitate to spend 10 hours this time,
Just to enjoy the deliciousness of yogurt happily.
The tiny yogurt fungus powder is the protagonist of this deliciousness,
Although only one percent exists,
But there is enough power to completely transform a large can of plain and tasteless pure milk into a refreshing yogurt with a sticky feeling!
Coupled with crispy instant oatmeal and colorful, sweet and sour fruits,
A homemade healthy and safe fruit cereal yogurt was born perfectly!

Ingredients

[homemade and Enjoyment] Fruit Granola and Yogurt

1. Wash the bottle and put it in the oven.

[homemade and Enjoyment] Fruit Granola and Yogurt recipe

2. Turn on the disinfection function of the oven, 120 degrees, 13 minutes.

3. Pour the milk into a bowl, add in caster sugar and stir until melted.

4. Pour in the yogurt fungus powder and mix well.

5. Pour the milk into the sterilized bottle.

6. Put it in the oven.

7. Turn on the fermentation function, 35 degrees, 10 hours.

8. After 10 hours, take out the fermented yogurt.

9. The thick yogurt is ready.

10. Take a cup and spread a layer of oats on the bottom of the cup.

11. Put a layer of yogurt.

12. Put another layer of oats on the yogurt and repeat this step to the top of the cup.

13. Finally, put fruit decoration on the yogurt.

If you like the recipes I made, please pay more attention to daogrs_china~

Tips:
1. If you like plain sugar-free yogurt, you can leave no sugar in the fermented yogurt.
2. The bottle used to ferment yogurt must be water-free and oil-free, and can be steamed for 15 minutes with the steam function of the oven.