Homemade Autumn Pear Paste

Name: Homemade Autumn Pear Paste
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 5 Autumn pear; 1 piece Luo Han Guo; 1 small cut White radish; Some ginger; Some crystal sugar; Some honey

by Peanut

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

How to take:
Take it directly on an empty stomach and add it to milk and soy milk for breakfast.
Take two scoops diluted with warm water before going to bed.
For people:
Pear nourishes the lungs, jujube nourishes blood, ginger warms the stomach, and honey nourishes the mind. It is a good autumn nourishing product. It is especially suitable for people who smoke and drink but don't like drinking water, to clear the lungs, nourish the stomach and stomach. Beauty warms the body, nourishes the yin and nourishes the lungs, laxative and clears the fire, a good drink for women. "

Ingredients

5 Autumn Pear
1 piece Luo Han Guo
1 small cut White Radish
Some Ginger
Some Crystal Sugar
Some Honey

Homemade Autumn Pear Paste

1. The white radish and pear shreds are boiled together with all the ingredients except honey!

2. After the water is boiled, turn to a low fire. When the rock sugar is completely melted and the flesh of Luo Han Guo begins to soften, filter out all the solids with a hand-weighing tool. Slowly boil the syrup on a low fire, stirring a few more times in the middle.

3. When the syrup becomes thick like honey, you can turn off the heat; let it cool, add one-third of the amount of honey in the syrup, and mix well~~

4. Store in sterile bottles. How to take it: Take it directly on an empty stomach; add it to milk and soy milk at breakfast. Take two scoops diluted with warm water before going to bed.