1. The meat bought from the market is frozen in the refrigerator for about four hours
2. Cut the meat slices with a purchased machine. The thickness can be adjusted. The slices cut out are very thin, basically the same thickness as those cut out by hot pot restaurants.
3. Don't worry if you eat at home, there are many synthetic meats outside. You can cut it while eating, it tastes great.
Tips:If it is very hard frozen meat, it needs to be defrosted for about 20 minutes, and the cut effect will be better.
