Homemade Italian Fusilli Pasta
by Gold home cooking
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare the ingredients.
2. Add oil to a pot and bring to a boil. Add mushrooms, carrots, chopped green onion and sauté until fragrant, then add tomatoes.
3. Stir-fry tomatoes with a little water to get the juice, then pour the beans, add seasoning, light soy sauce, oil consumption, five-spice powder, sugar, salt, tomato sauce, and finally add the fried eggs in advance. Of course, the side dishes can be selected according to personal preference. .
4. After the noodles are boiled, add cold water to the plate and pour the fried dishes. It's very simple.
