1. Scallion, ginger, and garlic are more cut, because beef sauce is made.
2. Shred the onion and green pepper and set aside.
3. Cut tomatoes into small pieces and set aside.
4. Soak the beef in bleeding water, cut into strips, add cooking wine, light soy sauce, black pepper, pepper powder, and marinate for 10 minutes.
5. Put the screw noodles and cook for 10 minutes. Because the rice cakes are very cooked, the boiled screw noodles and rice cakes are put under cold water for later use.
6. Heat the pan with cold oil and put a piece of butter.
7. Add the marinated beef, stir-fry it to change its color, and serve.
8. The fried beef is set aside.
9. Re-start the pan and heat oil, add the chopped green onion, ginger and garlic, stir fry and add the green pepper and onion.
10. Add the tomato chunks and continue to fry. Stir fry for juice.
11. Add the fried beef strips, put light soy sauce, black pepper, salt, sugar, and stir fry over low heat until the juice is obtained.
12. Finally, add the screw noodles and rice cakes, stir-fry evenly, it is delicious ✌
Tips:When cooking vegetables, it is easier to produce juices on a low fire, and the noodles must be wrapped in vegetable juice to make them delicious.
