Homemade Milk Tea
1.
I used a packet of jasmine tea, I used it instead of black tea if there was no green tea at home
2.
Soak the tea bag in boiling water first, and then put it in the pot and reheat it after it has cooled so that the tea will have a better and rich fragrance
3.
When making tea in the pot, do not turn off, pour the small pot of Wangzi into the pot and cook together, boil and roll for five minutes, add sugar (add sugar according to your preference)
4.
Put the brewed milk tea in the tea bag, I always think it still has a fragrance to come out
Tips:
It may be the reason why scented tea is not so strong. You can use tea instead of tea to taste better! The milk is better and thicker with pure milk