1. We use vanilla pods to make them. Vanilla pods are a kind of precious spice. Generally, the seeds are taken by breaking them. Because the aroma is mainly concentrated in the vanilla seeds, I will use a knife to break the vanilla pods first.
2. Then carefully scrape out the vanilla seeds and scrape them clean, don't waste it.
3. Pour the granulated sugar and the vanilla seeds that were just taken out in a large dry bowl.
4. Then grab it with your hands and rub the vanilla seeds a little bit with granulated sugar, so that the vanilla seeds and granulated sugar are completely mixed, so that the aroma will be absorbed by the granulated sugar.
5. The shell of the seeds can also be used after taking them. Don't throw them away. You can bury them in sugar to increase the aroma of vanilla sugar.
6. Put it in an airtight jar and cover it for three months. It can be used for a long time. The fragrance will become more and more intense and fragrant as time goes by. You can take it directly next time and keep it dry. can.
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