Homemade Yogurt

Homemade Yogurt

1. Prepare the necessary ingredients, blanch the utensils and ceramic pot for making yogurt with hot water in advance, a pack of bacteria powder with 1000ml of milk, I only made 750ml here

2. Cut a bottle of milk and pour it into a ceramic pot

3. Pour a bag of bacteria powder and stir evenly

4. Two spoons of white sugar, or not added, according to your own taste, you can add a little honey to drink together after the preparation, the taste is also very good!

5. Pour in the remaining two bottles of milk and stir well together.

6. Turn on the power and press the yogurt function key for 7 hours and 15 minutes.

7. After 7 hours, the yogurt is finalized and it becomes viscous and ready to be eaten!

8. Look, it's slippery, it's delicious, I like this additive-free better than the outside

9. Children like to eat with some nuts

10. You can also order breakfast! With some small bread

11. Finished product

12. Finished product