Homemade Yogurt
1.
Scalding the inner pot and spoon of the yogurt maker with boiling water for 5 minutes in advance to sterilize;
2.
Prepare the ingredients: 500g-1000g of pure milk according to the consistency of yogurt you like, 1 package of yogurt powder, 40g of fine sugar;
3.
Put the pure milk and sugar into the inner pot of the yogurt machine that has been blanched in advance, and stir well;
4.
Put the yogurt powder into the inner pot of the yogurt machine, and stir it evenly;
5.
Close the lid of the yogurt maker;
6.
Put the lid of the inner pot into the yogurt maker, and put a little warm water in the yogurt maker (the yogurt maker puts warm water in the yogurt maker to make the yogurt more delicate). Plug in the power, and the yogurt will be ready after about 8 hours! When you drink yogurt, it is more delicious with some fruits according to your favorite!
Tips:
My baby doesn't like plain yogurt, so I added 40 grams of sugar to the formula. Personally like thick yogurt, so 1g yogurt powder puts pure milk within 700ml, like a thinner pro, you can put 1000ml pure milk in 1g yogurt powder!