Homemade Yogurt

Homemade Yogurt

1. The yogurt machine I bought online was very cheap, tens of dollars, I wanted to take it back and try it out, but I didn't expect the effect to be good. The inner pot of the yogurt maker is disinfected with boiling water first, soak for tens of minutes and an hour before using

2. I made three boxes of whole milk with a small amount of bifidobacteria, which I also bought online. Stir evenly, you can add honey, if you don’t like sweetness or if you don’t want to take the amount, you can also add white sugar after the yogurt is successfully fermented

3. You can put in your favorite fruits as decorations, it's delicious and beautiful

Tips:

Remember that it is full-fat pure milk, otherwise it may not be able to ferment the effect. I almost forgot to say, add pure milk, bifidobacteria, and honey after mixing well, plug in the power, and it will take 6 to 12 hours. Don't open the lid easily to see, which will affect the effect. I made it for more than six hours, and the consistency was just right. The longer the time, the more acidity and consistency