Homemade Yogurt
1.
Wash the container spoon first with boiling water.
2.
Prepare the ingredients (without fermenting bacteria, you can buy 1 cup of plain yogurt).
3.
Pour the milk into the container, and add the fermenting bacteria.
4.
Put it in the yogurt machine and power on for 10-12 hours.
5.
The prepared yogurt is thick, like tofu brain. Add some sugar according to your own taste.
6.
It can also be paired with honey and various jams.