Homemade Yogurt
by 756386041
Favorite
Difficulty
Normal
Time
24h
Serving
2
1. Prepare the ingredients, put the pure milk in boiling water and warm it until it is warm enough to hold it in your hand.
2. Put the warm pure milk into a bowl without water stains, then add the yogurt and stir evenly with
3. Wrap the bowl with plastic wrap
4. Then put in the yogurt you want to make, close the lid of the rice cooker, and you can eat it the next day
5. The yogurt is out of the pot, put in all kinds of jam or sugar you like, brown sugar I put
