Homemade Yogurt
1.
Prepare two packets of pure milk and one probiotic
2.
Put the pure milk into a non-stick pan and cook while stirring. After boiling, turn off the heat, put the temperature to 40 degrees, add the probiotics and mix well.
3.
Pour it into the container, put it into the yogurt machine, prepare the yogurt stall, and ferment for 8 hours.
4.
You can enjoy the deliciousness, add some fruits like dried fruits you like, and a cup of yogurt is ready!