Honey Toast

Name: Honey Toast
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Toast bread; Several Strawberry; Several blueberry; 2 pcs Ice cream ball; 2 pieces Biscuit stick; 2 pieces Color flute roll; A few pieces Mint leaf; 15g Powdered sugar; Some butter

by Forgotten↘Layla●

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Dessert is always a complicated technical task in my heart,
Even if I want to make some sweets occasionally.
I also want to do the simplest,
It's simple and sweet, and it's best to add more fruit.
Of course, if the beauty is high, the best,
For those who like to play in the kitchen,
I'm really embarrassed.
Later, I will try to share more simple quick desserts. "

Ingredients

1 piece Toast Bread
Several Strawberry
Several Blueberry
2 pcs Ice Cream Ball
2 pieces Biscuit Stick
2 pieces Color Flute Roll
A few pieces Mint Leaf
15g Powdered Sugar
Some Butter

Honey Toast

1. Materials are ready.

2. Cut the toast into a square and hollow it out.

3. Spread butter on the inside of the bread and sprinkle with powdered sugar.

4. The scooped bread is cut into small pieces, buttered and sprinkled with powdered sugar.

5. The oven is preheated to 180 degrees. My oven is small. After baking for 8 minutes, wait until the edges of the bread are lightly browned.

6. Put the bread cubes back into the bread body.

7. After it has cooled slightly, put 2 ice cream balls on it.

8. Then put strawberries, blueberries, biscuit sticks, colored flute rolls, mint leaves to decorate, and finally sprinkle with powdered sugar.

Tips:
Evenly spreading butter and sprinkling with powdered sugar is an important step in the production, it can make the baked bread become more crunchy.