How to Make Strawberry Cream Cake

How to Make Strawberry Cream Cake

1. The chiffon cake is divided into three pieces.

2. Take a container the same as the bowl and spread a layer of cake slices.

3. Whip the whipped cream with sugar.

4. Wash the strawberries and cut them in half. Cut some strawberry meat and set aside.

5. Squeeze a layer of cream in the bowl and put a layer of strawberry pulp.

6. Spread a layer of cake slices and squeeze a layer of cream.

7. Put a layer of strawberry diced.

8. Squeeze a layer of cream and put a layer of cake at the end.

9. Pour out the cake and spread a layer of cream.

10. Spread the cream.

11. Place a layer of strawberries as shown in the picture.

12. Sift a layer of powdered sugar for decoration.

13. Finished picture.