Huamei Bianjian

Huamei Bianjian

by Shanghai Spiced Beans

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

A delicious cold dish. It is an upgraded version of sweet and sour. There is a plum fragrance.

Ingredients

Huamei Bianjian

1. Plum

Huamei Bianjian recipe

2. Words plum boiled blisters.

Huamei Bianjian recipe

3. Soak the flat tip in water to remove the salt.

Huamei Bianjian recipe

4. Boil flat tip slices and remove the salt further.

Huamei Bianjian recipe

5. Soaked plum and cooked flat tip. Cut the plum meat with a knife.

Huamei Bianjian recipe

6. Pour the plum and water on the flat tip. Add some sugar and white vinegar. Finished product.

Huamei Bianjian recipe

Tips:

If the plum water is delicious, soak it for a while.

Comments

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