Iced Milk.
1.
Put pure milk and marshmallows in an iron bowl.
2.
Boil half a pot of water in a pot.
3.
Boil the marshmallow and milk in water until the marshmallow is melted and turned into a liquid
4.
After cooking, put it in a plastic box
5.
Put it in the refrigerator and freeze.
6.
After freezing for an hour and an hour, use a spoon to turn it over a total of 3 times and once every hour, it will taste better.
7.
If you don’t want to freeze, you can drink it after cooking.
8.
Although it takes a long time, it is still delicious.