Kateji Meiji

Kateji Meiji

by Banana off the guest willow

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

There are still sliced bread at home, so I don’t want to cook, let’s have a quick taste."

Ingredients

Kateji Meiji

1. Prepare ingredients, cut carrots into cubes, hollow out a piece of sliced bread, and fold it on top of another slice of bread

Kateji Meiji recipe

2. Stacked salad dressing

Kateji Meiji recipe

3. Knock in the egg, add shrimp, corn kernels and carrots into the oven and bake until the egg is ripe and the bread is crispy

Kateji Meiji recipe

4. Take it out of the oven, squeeze the salad dressing and start eating!

Kateji Meiji recipe

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