1. Use kitchen paper to remove blood from beef shoulder
2. Making meat seasoning
3. Marinated meat.
4. Mix the flour and glutinous rice flour and stir well
5. Dip the marinated meat with a mixture of flour and egg mixture.
6. Put it in the pan and fry on both sides.
7. Put the meatloaf and shallots together on the plate and finish.
Buy on JD
Buy on Amazon