Korean Style Hot Pot

Korean Style Hot Pot

by Yixiyue

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Korean-style troop hot pot, the children like it very much, the favorite ingredients, it’s simple to cook, the whole family sits together in a lively, happy 😍"

Korean Style Hot Pot

1. Korean spicy sauce, crab feet sticks, rice cake strips, fish cakes, Shin Ramyun, Shuanghui ham (lunch meat is also available), Korean spicy cabbage, one egg.

Korean Style Hot Pot recipe

2. Soybean sprouts wash the bottom (also anti-stick bottom). I use my electric baking pan, the depth is just right, and it is particularly easy to get out of the shape.

Korean Style Hot Pot recipe

3. Bamboo wheel goes to packaging.

Korean Style Hot Pot recipe

4. Remove the crab sticks.

Korean Style Hot Pot recipe

5. Cut the tofu into large pieces and slice the zucchini.

Korean Style Hot Pot recipe

6. Fish cakes go to packaging.

Korean Style Hot Pot recipe

7. Shuanghui ham, this one is more delicious, and it is also good to eat cold.

Korean Style Hot Pot recipe

8. Rice cake sticks.

Korean Style Hot Pot recipe

9. Cut off the roots of the enoki mushroom and wash it.

Korean Style Hot Pot recipe

10. Put it on 😊. The crab sticks and bamboo wheels are a bit long, so cut off a bit for a good shape.

Korean Style Hot Pot recipe

11. In the middle of the enoki mushroom shop. Put kimchi on top of enoki mushroom, (forgot to put it πŸ˜…)

Korean Style Hot Pot recipe

12. Korean chili sauce, a pack of spicy fried rice cake sauce, seasoning pack for Shin Ramen.

Korean Style Hot Pot recipe

13. Boil it with boiling water.

Korean Style Hot Pot recipe

14. Pour in an appropriate amount from the middle, and add the rest while boiling.

Korean Style Hot Pot recipe

15. Put the dough in the middle, and place the cut off leftovers in the middle of the dough. Turn on the bottom plate to heat up.

Korean Style Hot Pot recipe

16. Cook until the ingredients are half cooked.

Korean Style Hot Pot recipe

17. Beat in an egg.

Korean Style Hot Pot recipe

18. Continue to heat the bottom plate.

Korean Style Hot Pot recipe

19. Cook until the noodles are cooked and the egg liquid is solidified.

Korean Style Hot Pot recipe

20. Open to eat πŸ˜‹

Korean Style Hot Pot recipe

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