Kuaishou Cold Brewed Milk Tea

Name: Kuaishou Cold Brewed Milk Tea
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 400ml Pure milk; 2 pcs Black tea bag; Some honey

by Lotus wind bamboo dew

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Drinking pure milk feels monotonous, and I often make some milk tea by myself, but it’s really hard to eat freshly cooked on a hot day. I don’t have a lot of time in the morning. Seeing that cold brewed coffee and cold brewing tea are very hot recently, I’ll just do it myself. Try cold milk tea too!

Ingredients

400ml Pure Milk
2 pcs Black Tea Bag
Some Honey

Kuaishou Cold Brewed Milk Tea

1. The first step is to prepare a rooster cup, which can just pour two boxes of milk, one of which I used skimmed and two black tea bags.

2. The second step is to pour milk into the cup.

3. The third step is to put the tea bag into the milk, lift it down and repeat several times to let the tea bag fully absorb the milk.

4. Finally, put it in the refrigerator overnight, and add some honey to drink the next morning.

Tips:
If you don’t have honey, you can use rock sugar instead. When you add it to soaking, it will melt overnight. Milk is not suitable for adding sugar! Don't drink too iced in the morning when it's hot, remember to take it out of the refrigerator in advance!