Kumquat Horseshoe Syrup
1.
Wash horseshoes.
2.
Peeled. This process is very patience 😂
3.
Cut kumquats into thicker slices. Deseed.
4.
Put an appropriate amount of water in the casserole and the horseshoe rock sugar together and bring to a boil.
5.
Put kumquat slices in.
6.
Cook on medium heat for 10 minutes.
7.
The cooked kumquat horseshoe syrup has a good smell.
8.
Finished product.
9.
Finished product.