Kumquat Lemon Tea | Delicious Homemade Drink

Kumquat Lemon Tea | Delicious Homemade Drink

1. Ready to work:

1. Cut kumquat in half

2. Golden lemon slices, right amount of ice cubes

3. Take an appropriate amount of rock syrup and a small bunch of mint leaves

4. Take appropriate amount of cold chain kumquat juice, why not use fresh kumquat juice?
In fact, because of the different seasons of the fruits, the acidity and sweetness of each batch of fruits are not stable.
Even if fresh fruit juice is used to squeeze the juice, it is difficult to ensure the stability of its taste.
It is recommended that the store use cold chain juice, but the family can use fresh fruit to squeeze the juice.
After all, the homemade ones will be drunk right away.

In general, the taste of cold chain juice is delicious.

5. Take an appropriate amount of green tea to make a good tea soup

After the above preparations are completed, start the beverage production

2. Step 1: Deseed kumquat and squeeze juice in a snow grams cup

3. Step 2: Pour the green tea soup

4. Step 3: Pour kumquat juice and syrup

5. Step 4: Add ice cubes

6. The fifth step: snow grams even

7. Step 6: Add lemon slices to the cup

8. Step 7: Pour into the production cup

9. Finally put in the mint leaves to decorate and the drink is ready

Tips:

tips: Choosing cold chain juice is more stable than freshly squeezed juice, and it also guarantees the taste