Late Night Sandwich
1.
The boiled egg is sliced first, then shredded and diced; half a cucumber is also cut into small diced pieces like the egg. Adding cucumber to the egg is my own creativity. It not only adds vegetable nutrition, but also adds a crispy filling. It also enriches the color of the sandwich.
2.
The seasoning used in the play is salt and black pepper. I combined them into one, using salt and pepper. The amount of salad dressing is controlled by yourself, rather than less.
3.
Take a piece of toast bread and coat it with a thick layer of egg-cucumber salad dressing. The thickness is controlled by yourself. It is too thick to cut, and it is too thin to eat sandwich fillings.
4.
Use a sharp knife to cut off the crusty around the bread to form two isosceles triangle and two right triangle sandwiches, which will be plated separately.
Tips:
1. If you are eating breakfast by yourself, it is recommended not to cut the sides of the bread, which is a bit wasteful; if it is to entertain guests or make lunch, then pay attention to beauty and operate according to the picture; I made another pastry with the cut off bread leftovers: Bie Si avoid. So stay tuned next time to introduce the practice of Bie Siji. 2. The sandwich knife must be sharp, otherwise it will be ugly. I use a ceramic knife.