Lemon Grapefruit Tea

Name: Lemon Grapefruit Tea
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece grapefruit; 1 piece lemon; 200g crystal sugar; Some water

by Lime Reviews

4.9 (1)

Favorite

26

Difficulty

Easy

Time

30m

Serving

1

Grapefruit is full of treasures, and the skin and pulp are made into grapefruit tea, soaked in water, and can be used as a hot drink in winter.

Ingredients

1 piece Grapefruit
1 piece Lemon
200g Crystal Sugar

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Some Water

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Lemon Grapefruit Tea

1. Prepare the ingredients used

2. Wash the grapefruit repeatedly, cut the grapefruit skin, the thinner the better, and it is best not to have white flesh.
Then cut into silk

3. Peel the grapefruit flesh, don’t whiten the skin

4. Put water in the pot, add the sliced grapefruit peel, and cook for 10 minutes.
Remove the cold water and drain the water

5. Put grapefruit peel and rock sugar in the pot, and then add an appropriate amount of water.
Bring to a boil

6. Add pomelo meat after cooking for a while

7. Gradually the grapefruit meat will be watered out, add lemon juice

8. When it is thick, turn off the heat and let cool.

9. You can add an appropriate amount of honey or not.
Keep the lemon grapefruit tea sealed.

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