Lemon Red Tea
1.
Ingredients: 1 fresh lemon, 10 grams of black tea, appropriate amount of stone bee candy.
2.
Put 800-1000 ml of water into the glass pot, start the tea making function and boil the water.
3.
Put the black tea leaves in a large teapot, pour 200ml of boiling water, steep for 1 minute (washing the tea), and pour out the tea.
4.
Put two or three pieces of rock bee candy into the teapot.
5.
Pour the remaining 600 ml boiling water.
6.
Stir the sugar with chopsticks.
7.
Through the tea bag, pour the black tea in the teapot into the glass pot. Cover the lid and let it stand until the tea temperature drops to about 50 degrees.
8.
Half of the lemon is sliced, leaving half for squeezing juice.
9.
Mix half a lemon squeeze into the tea.
10.
Then put two lemon slices into the tea, and the lemon black tea is ready. In summer, you can put the prepared lemon tea in the refrigerator and drink it to relieve the heat. Hot drinks are recommended in winter to warm the stomach and refresh the mind.
11.
Put two lemon slices in the cup to decorate, and pour lemon black tea. Pour out a full cup of lemon tea: warm, sweet and sour, mixed with tea fragrance.
Tips:
A cup of warm stomach lemon black tea in winter: It is made with lemon fruit slices and black tea, sugar, etc., which can help eliminate garbage in the body, promote blood circulation, enhance cell vitality, and improve concentration and thinking ability. It is especially suitable for office workers.