Longing for Life 5 ~ Cooking Fried Steak at Home

Name: Longing for Life 5 ~ Cooking Fried Steak at Home
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Ribeye Steak; 1 piece egg; 6 asparagus; 2 pcs Rosemary; 8 pcs Fresh Cranberry Fruit; 1 tablespoon Cooking Wine; 3g Black pepper; 2 tablespoons Black pepper juice; 1g sea salt; 10ml olive oil

by Wu Ma's Kitchen

4.6 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

In the fifth season of "Longing for Life", Zhang Yixing's fried honey steak became a best-selling dinner, and it was snatched by everyone as soon as it was served. Even Huang Lei and He Jiong were full of praise and delicious.
You can also make fresh and juicy pan-fried steaks in western restaurants at home. If you like, you can go home and try it. "

Longing for Life 5 ~ Cooking Fried Steak at Home

1. Prepare the ingredients.

Longing for Life 5 ~ Cooking Fried Steak at Home recipe

2. Take the frozen steak out of the refrigerator in advance, and thaw it naturally; put the thawed steak in a dish with kitchen paper to absorb the moisture, and beat the steak with a meat hammer a few times, so that the beef will be softer. Massage the steak with salt and black pepper, add cooking wine or red wine and marinate for 15 minutes, then absorb the moisture with kitchen paper, and wipe the steak with olive oil.

3. Cut off the old skin of the asparagus roots and cut into sections, blanch in a pot for 1 minute to pick up.

4. Prepare the Mofei cooking pot, heat it in the middle section, beat in the eggs and fresh cranberries while adding the steak for frying, depending on the thickness of your steak and how well you like to eat it.