Lotus Leaf Lotus Root Festival Tea

Name: Lotus Leaf Lotus Root Festival Tea
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Lotus leaf; 1 section Lotus root; Some crystal sugar

by All ice

4.7 (1)

Favorite

Difficulty

Easy

Time

1h 30m

Serving

3

Choose fresh lotus leaves and lotus root joints, boil lotus leaf lotus root tea, lotus leaf has the effects of clearing heat and detoxifying, cooling blood to stop bleeding, and cures polydipsia, dizziness, and dizziness. The lotus root also has the effect of stopping bleeding and removing blood stasis. , To clear the fire and cool the blood. If the lotus leaf tea is boiled alone, it has the effect of losing weight. This drink is cold in nature. Use it with caution.

Ingredients

1 piece Lotus Leaf
1 section Lotus Root
Some Crystal Sugar

Lotus Leaf Lotus Root Festival Tea

1. Soak the fresh lotus leaves in cold water for a while, remove and cut into small pieces, wash and peel the fresh lotus root, cut into pieces and set aside

Lotus Leaf Lotus Root Festival Tea recipe

2. Put the lotus leaf and lotus root in the milk pot, add appropriate amount of cold water and rock sugar, bring to a boil on high heat, and simmer for about 1 hour on low heat

3. After boiling, pour out the tea and drink it, if you like cold, you can drink it later.