Mango Double Skin Milk

Name: Mango Double Skin Milk
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Double skin milk powder; Some Mango; Some White sugar; Some Plain Water; Some milk powder

by Eat a chocolate🐣

4.8 (1)

Favorite

1

Difficulty

Normal

Time

1h

Serving

2

🐥🐥🐥🐥🌕"

Ingredients

Some Double Skin Milk Powder
Some Mango
Some White Sugar

Buy on JD Buy on Amazon
Some Plain Water
Some Milk Powder

Mango Double Skin Milk

1. First of all, we must prepare the powder of the double skin milk. At this time, we also put the milk powder in this powder together, and then mix them well

2. We pour all the mixed rice into a pot of boiling water for him, and then this time we turn on the guy and cook

3. This milk syrup, and then we will pour it in some small play. At this time, we can pour it out after it has solidified and solidified.

4. We pour the solidified double skin milk into this cold water, and then we will use it later

5. At this time we have to prepare the mangoes we need

6. Cut the mango into small cubes, then put it on top of the double skin milk and then it is fine, it is best to find a beautiful bowl, and then put the double skin milk and finally sprinkle some diced mango on top