Matcha Pudding

by Kakashuno

4.6 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

3

Every year I buy a pack of matcha before my birthday, and make a matcha cake for myself on my birthday. This time I bought a pack of Isuzu and use it quickly

Matcha Pudding

1. Soak a piece of gelatine first

2. Prepare the bowl

3. Weigh the matcha, it’s better to have a tea bowl, so that it can spread the matcha

4. Gelatine is heated in water

5. Pour in milk and matcha, just have a tea pot, there will be a lot of particles

6. Sift, pour into a bowl, put into a small bowl

Tips:

You can also heat the milk, add matcha powder and mix well

Comments

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