Meringue Sesame Sauce Scones

Name: Meringue Sesame Sauce Scones
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Millet dough; Some Sesame sauce; Some salt

by Not being a fairy for many years

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

The procedure is the same as the green onion scones, except that the green onion is replaced with sesame sauce."

Ingredients

Some Millet Dough
Some Sesame Sauce
Some Salt

Meringue Sesame Sauce Scones

1. Fermented dough

2. Take a piece and knead out bubbles. Roll out a long cake and spread a mixture of sesame sauce and salt. Roll up, round into a ball, wake up for ten minutes, and press into a round cake. Brush with oil and put in the oven