Milk Custard

by gary

4.8 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

Milk Custard

1. Beat the eggs into the bowl

2. Beat the eggs

3. Pour the milk into the eggs, add a small amount of sugar

4. Stir well and steam for 15 minutes

5. Soak goji berries in boiling water for 5 minutes

6. Take out the wolfberry and put it on the steamed milk custard

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