Green Pepper Shrimp Egg Pancake
1.
Prepare green peppers, flour, dried shrimps, and eggs.
2.
Wash the green peppers and cut finely into small pieces.
3.
Crack the egg and pour it into the green pepper.
4.
Add flour.
5.
Pour the milk.
6.
Mix well, add salt, and make a slightly thick batter.
7.
Heat the pan and coat it with oil.
8.
Pour the batter and shake the bottom of the pot.
9.
Add dried shrimps evenly.
10.
The batter is basically solidified, shake the pot and turn it upside down.
11.
Pour in an appropriate amount of oil.
12.
Fry until slightly yellow on both sides.