Milky Black Fragrant Rice Cake

Milky Black Fragrant Rice Cake

by Poetic rhyme

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Eating more black fragrant rice has many benefits, a fighter in whole grains! 👊Efficacy: The ancient agricultural medical book records: black fragrant rice "nourishes yin and nourishes the kidney, can be used as medicine in a diet, and is particularly effective for dizziness, anemia and white hair, waist and knee weakness, night blindness and tinnitus." It has a very good effect on reducing blood vessel fragility, preventing blood vessel rupture, antibacterial, lowering blood pressure, inhibiting cancer cells, preventing arteriosclerosis, anti-cancer, and anti-aging. It is most suitable for pregnant women and parturients to supplement blood, and is also called "moon rice", "blood rice" and so on. "

Ingredients

Milky Black Fragrant Rice Cake

1. 150 grams of black rice, 350 grams of flour, 6 grams of yeast baking powder, 50 grams of sugar and milk powder, 1 egg, 2 grams of baking soda, 350 grams of milk, mix well!

Milky Black Fragrant Rice Cake recipe

2. Brush the mold with a layer of vegetable oil!

Milky Black Fragrant Rice Cake recipe

3. An appropriate amount of jujube, wash, dice, and sprinkle evenly!

Milky Black Fragrant Rice Cake recipe

4. Proof to be twice as big and steam for 45 minutes on high heat!

Milky Black Fragrant Rice Cake recipe

5. Get out of the pot and let it cool off the mold!

Milky Black Fragrant Rice Cake recipe

6. The finished product! Very soft!

Milky Black Fragrant Rice Cake recipe

7. The finished product!

Milky Black Fragrant Rice Cake recipe

8. The finished product!

Milky Black Fragrant Rice Cake recipe

9. The finished product!

Milky Black Fragrant Rice Cake recipe

Comments

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