Millet Porridge
1.
First, simply wash the millet. After washing the high-quality millet, you can obviously feel a lot less turbidity, so you don't need to wash it too many times, which is very worry-free;
2.
The recommendation is to put some pumpkin classics, and then add a little mung bean, the mung bean should be soaked in water for 3 hours, it is easy to cook through;
3.
In order to increase the taste, a little corn was added;
4.
When it is out of the pot, you will see thick rice oil after standing for a while, and the secret millet porridge is ready!
Tips:
Here I also want to focus on the packaging. Many Xiaomi bags are very rustic. This high-profile Xiaomi packaging is very beautiful and kawaii. Girls must like cooking very much, and I feel better when I see it.