Moon Cake
by BTV Yuanyuan
Favorite
Difficulty
Easy
Time
5m
Serving
1
Moon cake
1. Chop the mooncakes.
2. Beat 300 grams of butter.
3. 200 grams of white sugar, 300 grams of eggs, 300 grams of flour, mix well.
4. Put it into a mold, make a mooncake shape, and put it in a baking tray.
5. Finally, put it in the oven and bake for 30 minutes.
