Mung Bean Lump Soup

Mung Bean Lump Soup

by A Apple Kitchen

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

In summer, the family inevitably has to cook some mung bean soup to relieve the heat. If the soup is drunk, the mung bean rice can be used to make lump soup. It is thick and boiled in a big pot. It is good to eat hot and cold. It will relieve the heat and be full. "

Ingredients

Mung Bean Lump Soup

1. Mung bean soup is boiled.

Mung Bean Lump Soup recipe

2. Add flour little by little with a little water, and stir into small sandy gnocchi.

Mung Bean Lump Soup recipe

3. Sprinkle the noodles into the mung bean soup little by little. Sprinkle them evenly each time, and use a spoon to quickly disperse them.

Mung Bean Lump Soup recipe

4. Boil the mung bean soup again, and the gnocchi will be cooked.

Mung Bean Lump Soup recipe

Tips:

1. The thickness of pimple soup depends on personal preference, please adjust according to your own situation.

2. Be sure to add a little bit of water when making gnocchi. Add a little water after stirring well, otherwise it will cause big lumps if the water is added.

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