1. Prepare the ingredients, 1 bowl of big ballast, half a bowl of kidney beans, and see how yellow the big ballast in the northeast is. This color seems to have appetite.
2. Put the big ballast seeds and kidney beans in a larger container and wash them repeatedly.
3. Add all the ingredients to the electric pressure cooker, then add an appropriate amount of water, add an appropriate amount of baking soda and stir evenly, about 2g of baking soda.
4. Close the lid, select the porridge cooking function, and turn on the power.
5. When the time is up, don't rush to open the pot, simmer for a while, and wait for the natural decompression, the big ballast is especially soft and rotten.
6. Out of the pot. The soft and glutinous glutinous rice porridge is served to the table. It is a perfect match with spicy cabbage and salted duck eggs. You can eat a bowl of rice without vegetables. The recipe is very simple, delicious and nutritious.
