Nutritional Soup for Weight Loss
1.
Peel the winter melon, remove its flesh, and cut into slices for later use.
2.
Cut green onions into chopped green onions, and cut ginger into shreds for later use.
3.
Xixiaoxian instant sea cucumber cut into sections for later use.
4.
Carve two eggs into a bowl, add an appropriate amount of salt, and a small spoon of cooking wine.
5.
Then add a little water starch and stir evenly with chopsticks.
6.
Spread a thin layer of vegetable oil on a non-stick pan, pour the egg liquid into the pan, and spread it into a thin egg cake.
7.
After taking out the egg cake, cut into shreds and set aside.
8.
Put a little vegetable oil in the pot, saute the shallots and ginger.
9.
Put the winter melon in the pot and stir fry for two minutes, then add an appropriate amount of water.
10.
Put the freshly cut egg shreds and sea cucumbers into the pot.
11.
Add an appropriate amount of salt according to personal taste, add a handful of chopped green onions, stir-fry evenly, and then get out of the pot.
Xixiaoxian instant seafood, show you the taste of your tongue!
