1. Prepare 1⃣️ hand grabbing cake and buy it in the supermarket. No need to defrost.
2. Saucepan
3. When the oil pan is 60 to 70% hot, put in the hand cake. Fried on both sides until golden brown.
4. First take out the pancakes that have been fried until they reach eight maturity, knock in the eggs and fry them until they are five times ripe, then let go of the pancakes, sprinkle some sesame seeds and black pepper.
5. delicious
Tips:Want to put sausages,
