Octopus Seaweed Hand Cake

by Qiuyue0815

4.7 (1)

Favorite

3

Difficulty

Normal

Time

10m

Serving

3

It takes ten minutes to get a full energy breakfast and make a cup of milk tea, which is wonderful.

Ingredients

1 piece Hand Cake
Some Takoyaki Sauce
Some Onion
Some Fish
Some Nori Powder
Some Nori Silk

Octopus Seaweed Hand Cake

1. Prepare the ingredients

2. Octopus diced and blanched

3. Chopped onion

4. Heat oil and add onions to fry

5. Put in octopus cubes

6. Add takoyaki sauce and stir fry

7. Put the hand cake into the preheated baking pan

8. Fry on both sides in about 3 minutes

9. Put the blanched food on the hand cake

10. Add seaweed powder

11. Put in the seaweed shreds

Tips:
When frying hand cakes, the baking pan does not need to be greased

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