1. Pour all the ingredients except the auxiliary materials into the bread machine to neutralize the noodles.
2. Prepare the fillings while kneading the noodles. Black sesame seeds are fried and mashed.
3. Chop the winter melon into cubes.
4. Then mix well with black sesame seeds and cooking oil, so that the filling is ready at night, isn't it easy?
5. Take out the mixed dough and divide it into doses of the same size.
6. Wrap the stuffing in minutes and put it in the steamer.
7. High fire for 5 minutes, then switch to medium fire for 10 minutes.
8. The scent of black sesame and the refreshing taste of winter melon make you drool.
